I’m talking about my new book, “Food to Eat, guided, hopeful, and trusted recipes for eating disorder recovery”.

Lori Lieberman, RD, CDE, MPH, LDN, and Cate Sangster may seem like unlikely coauthors. Lori, a 26-year veteran of eating disorder counseling and a blog author in the Boston, Massachusetts area and Cate, a soon-to-be-published coauthor (with eating disorder author June Alexander), and recovering adult anorexic in Melbourne, Australia created a novel recovery tool. Part cookbook, part CBT-styled guidance and support, this book gently and thoughtfully assists readers, allaying their fears and misconceptions they may be ruminating over when contemplating eating.

It addresses head on the barriers to change, including perception and fear of nutrient content, GI issues and the consequences of change. Nutrition myths are broken down and justification and support for renourishing is provided.  It builds on a transference of trust like that which propelled Cate forward in her own recovery—from connecting with Lori’s writing and learning, for the first time, that recovery is possible, to moving to increasing her own range of foods consumed beginning with this project collaboration.

“Food To Eat” is available now in hardcopy, and will be available soon as an ebook.

We’ve gotten enthusiastic thumbs up from eating disorder professionals, and valuable input from those struggling with eating disorders and disordered eating to help us perfect it.

To view a sample or order a copy, go to Amazon.